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Soya Flour offered to numerous consumers is an outstanding sourced of varied nutrients like carbohydrate, vitamins, proteins, fat, iron, etc. Most extensively utilized for the preparation of dietetic foods, cookies, and bakery items, this kind of flour is absolutely hygienic and free from any adulteration. It is hygienically processed with advanced grinding method using premium quality soya beans to ensure its fineness and good shelf life. The Soya Flour is packed properly into air tight bags so as to guarantee safety during transportation.